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In our bustling household of six, the aroma of freshly baked bread has become our morning anthem, replacing the sugary cereals and chocolate milk that once dominated our breakfast table. It all started with a simple desire to switch up our morning routine, opting for the wholesome goodness of bakery-fresh bread.

As we embarked on this delicious journey, we couldn't help but notice the rising prices at the bakery, where our beloved baguettes went from a modest 80 cents to a hefty 1.10 euro. Concerned about the impact on our family budget, we decided to crunch some numbers.

A bag of flour, we discovered, could sustain us for over a month and a half, a revelation that sparked a new tradition in our home. By baking our own bread, we not only saved money but also savored the joy of creating something together as a family.

With each loaf that emerged from our oven, there was a sense of pride and satisfaction that money couldn't buy. And as we sat down to share our homemade bread, laughter and warmth filled the air, turning simple moments into cherished memories.

Now, as we reflect on our journey, we realise that the true value of breaking bread together lies not in its cost but in the love and togetherness it brings to our family table.

🍞🇫🇷 Simple French Bread Recipe 🇫🇷🍞

Get ready to impress your taste buds with this easy homemade French bread recipe! 🥖 With just a few simple ingredients, you can create a delicious loaf that your whole family will love. Here's what you'll need:

Ingredients:

- 6 cups of flour (France T55 or T65)

- 1/4 tsp salt

- 1 tbsp self-raising yeast

- 1 1/4 tbsp sugar

- 1 1/4 cups warm water (adjust according to your cup size)

   

 

Directions:  

1. In a mixing bowl, combine the flour, salt, sugar, and yeast. Mix well.

2. Slowly add the warm water while mixing to form a dough.

3. Knead the dough for 5 to 10 minutes until smooth. Let it rest for one hour.

4. Knead the dough for another two minutes, then shape it into a loaf and place it in a cotton towel dusted with flour to rise.

5. Once the dough has risen, transfer it to a baking pan and bake according to your preference.

6. Enjoy your freshly baked French bread with butter, creamy cheese, nut butter, or any other topping of your choice!

Indulge in the aroma of freshly baked bread and savor every bite of this homemade delight. Have fun experimenting with different toppings to suit your family's taste buds!

 Bon appétit!